Paleo Hot Chocolate Mochaccino


If you’re a chocoholic that also loves the taste of coffee, this rich blend is guaranteed to satisfy. This instant Paleolithic recipe won’t give you caffeine jitters or spike your blood sugar. Just mix all the ingredients in a cup and add boiling water. It’s also possible to prepare it to-go in your tumbler, adding boiling water later when you’re ready for a hot chocolate treat. To serve 1, use a large 16-ounce mug. To serve 2, use two small 8-ounce coffee cups.




  1. Put all the ingredients except boiling water into your favorite coffee mug and whisk well to mix.
  2. Whisk as you add boiling water to fill cup. Enjoy!